Elevate Your Holiday Table: Our Exclusive Holiday Feature Pre-Order Drops October 30th!

The holiday season is right around the corner, and whether you are planning a grand Thanksgiving feast, an unforgettable Christmas dinner, or a cozy holiday gathering with family, the centerpiece of your meal should be nothing short of extraordinary.

Mark your calendars! On Friday, October 30th at 12:00 PM (Noon), we are officially launching our limited holiday feature line. From expertly dry-aged beef cuts to traditional hardwood-smoked hams, these premium centerpieces are crafted to bring exceptional flavor to your table.

Here is a look at what’s dropping:

Premium Dry-Aged Beef Centerpieces

Our dry-aging process concentrates natural flavors and yields unmatched tenderness. For this year’s lineup, we’ve selected only our highest-grade loins with superior marbling.

• Dry-Aged Beef Tenderloin Roast (4 lb package)

  • The Vibe: Elegant, tender, and effortlessly luxurious.

  • The Details: A classic dry-aged PSMO (peeled, side-meat-on) boneless whole roast. 

• Dry-Aged Beef Boneless Prime Rib Roast (5 lb package)

  • The Vibe: Rich, juicy, and easy to carve.

  • The Details: Hand-selected from the absolute best rib loins we produce. This boneless prime rib offers deep, concentrated beefy flavor combined with the tender melt-in-your-mouth texture of premium dry-aging.

• Dry-Aged Beef Bone-In Standing Rib Roast (6 lb package)

  • The Vibe: The ultimate show-stopping holiday centerpiece.

  • The Details: Featuring incredible marbling and classic bone-in presentation, this standing rib roast delivers peak flavor as the bone infuses extra richness throughout the cook.

Traditional Hardwood-Smoked Hams

We set out to create a traditional, whole-muscle smoked ham just like grandma used to make—juicy, deeply flavorful, and packed with bold smoke. Raised right and smoked over real hardwood, these hams are fully cooked and ready to heat and serve for Thanksgiving, Christmas, or family gatherings.

• Hardwood Smoked, Bone-In Half Ham (6 lb package)

  • The Details: Sourced from our free-raised hogs and salt-cured for seven days. The bone-in cut delivers exceptionally rich, juicy, balanced flavor with a bold smoky finish. Slow cook it whole with a sweet glaze or slice it up for unforgettable leftover sandwiches.

• Hardwood Smoked, Boneless Half Ham (4 lb package)

  • The Details: Made from the same premium free-raised hogs and one-week salt cure. Perfect for effortless carving without losing any of that authentic, nostalgic smokehouse taste.